Thanks to our helpful volunteer narrator, this entire post series is now also available in audio format! As an addendum on to our four-part look at the general structures of the farming of cereal g…
Collections: Bread, How Did they Make it? Part III: Actually Farming
Thanks to our helpful volunteer narrator, this entire post series is now also available in audio format! As the third part (I, II, III, IV, A) of our look at the basic structure of food production …
Collections: Bread, How Did They Make It? Part I: Farmers!
Thanks to our helpful volunteer narrator, this entire post series is now also available in audio format! This essay will hopefully be the first post in a series (II, III, IV, A) covering some of th…
Collections: Bread, How Did They Make It? Part II: Big Farms
Thanks to our helpful volunteer narrator, this entire post series is now also available in audio format! This is the second part (I, II, III, IV, A) of our look at the basic structure of food produ…
Collections: Bread, How Did They Make It? Part IV: Markets, Merchants and the Tax Man
Thanks to our helpful volunteer narrator, this entire post series is now also available in audio format! As the fourth and final part (I, II, III) of our look at the basic structure of food product…
Collections: Life, Work, Death and the Peasant, Part IVe: The No-Rest Of It
This is the fifth dish of the fourth course of our series (I, II, IIIa, IIIb, IVa, IVb, IVc, IVd,IVe, V) looking at the lives of pre-modern peasant farmers, who made up a majority of all of the hum…
No Grapes, No Nuts, No Market Share: A Venerable Cereal Faces Crunchtime - WSJ
A New Identity as Breakfast's 'Father Figure'; Where Have You Gone, Euell Gibbons?
Agriculture research summaries
Read short summaries of agricultural studies tailored to B.C. farmers and producers.
Bread Is Broken (Published 2015)
Industrial production destroyed both the taste and the nutritional value of wheat. One scientist believes he can undo the damage.
Read · oblachek's “Grain” review | at-store
4/5 — Open to read the full review on at-store.
Saturday Morning Breakfast Cereal - Humanity
Saturday Morning Breakfast Cereal - Humanity
Food innovation in your kitchen: Giving peas, beans and lentils a new bite
A new method allows whole legumes to be converted into tasty products with a fibrous structure. The technique is so simple that it can even be applied at home.
Collections: Life, Work, Death and the Peasant, Part V: Life In Cycles
This is the fifth and final part of our series (I, II, IIIa, IIIb, IVa, IVb, IVc, IVd,IVe, V) looking at the structures of life for pre-modern peasant farmers and showing how historical modeling ca…
INVESTING IN REGENERATIVE AGRICULTURE AND FOOD
THE INVESTING IN REGENERATIVE AGRICULTURE AND FOOD PODCASTThrough 400+ interviews with farmers, investors, scientists, and entrepreneurs, the podcast puts the spotlight on the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return.
‘Soil is more important than oil’: inside the perennial grain revolution
Scientists in Kansas believe Kernza could cut emissions, restore degraded soils and reshape the future of agriculture
Crop is Stardew Valley except you arrive at your farm naked and in the boot of a car
If Stardew Valley is a cosy farming game the Crop is a what you get if you make it a horror farming game.
