Sweet Potato Cake With Marshmallow Buttercream

Sweet Potato Cake with Marshmallow Meringue - Whisking Wolf

Sweet Potato Cake is pillowy soft, perfectly spiced and topped with a thick layer of homemade marshmallow meringue frosting.

Apple and Almond Cake

It's astonishing how buttery this cake tastes, given that there is not a gram of butter in it. The flour is replaced with ground almonds — and cooked, cooled, pureed fruit provides moistness and flavour. If you want a smaller cake, simply halve the ingredients and use a 20cm/ 8 inch tin. I don't find it takes appreciably less time to bake.

Quick Air Fryer Baked Sweet Potato

Quickly prepare crisp and fluffy sweet potatoes baked in the air fryer by microwaving first. Perfect for a speedy lunch or dinner.

Best Carrot Cake

This is truly our best-ever carrot cake recipe. These tender layers are brushed with a buttermilk glaze and wrapped in cream cheese frosting.

Butternut and Sweet Potato Curry

This is a rambunctiously vibrant curry, both to look at and eat. It is rich, sweet and hearty, with tomatoes providing a balancing acidity and the curry paste bringing uncompromising fire. I like the drama of black Venus rice with this, but by all means serve any rice you want alongside.

Sweet Potato Cobbler

This Sweet Potato Cobbler is made with tender, caramelized sweet potatoes bathed in brown sugar that are baked underneath a crisp, buttery pie crust.

Chili Pumpkin Spice Sweet Potato

pumpkin spice sweet potato

Old Fashioned Fresh Apple Cake Recipe

This old-fashioned fresh apple cake recipe is bursting with fresh apples, walnuts, browned butter, and warm cinnamon and vanilla flavors.

Spiced Apple Cupcakes

Spiced apple cupcakes with cream cheese frosting are the perfect Fall dessert. They're flavored with warm spices and fresh chopped apples.

Ginger and Walnut Carrot Cake

This is very different from the richly sweet, loftily layered and aerated American original. While it is in some senses far more reminiscent of an old-fashioned, slightly rustic English teatime treat, it is, with its ginger-spiked cream cheese icing — only on top, not running through the middle as well — just right to bring to the table, in pudding guise, at the end of dinner, too. Before you chop the amber dice of crystallised ginger, rub the cubes between your fingers to remove excess sugar. Then chop them finely, though not obsessively so: you want small nuggets, not a jammy clump. And, for what it’s worth, I find it easier to crumble up the walnuts with my fingers, rather than chopping them on a board.

Mooncakes, a Classic Recipe (广式月饼)

Nothing can beat the taste of homemade mooncakes. This recipe shows you how to make traditional mooncakes with easy steps and many pro tips. A video is also included.

Pumpkin Trifle

This Pumpkin Trifle is the ideal last-minute holiday dessert - show-stopping yet fast and easy to prepare. People love this for parties!

Red Wine Chocolate Cake - Ultimate Decadent Devil's Food

Red wine chocolate cake is the most decadent Devil's Food Cake you'll ever need! An elegant bundt, using wine in cake for a full bodied bake.

Make These Baked Pumpkin Donut Holes with Cinnamon Sugar

You don't even need a donut pan.

Chewy Pumpkin Cookies

These chewy pumpkin cookies are crispy on the edges, soft and chewy in the middle, spiced with pumpkin spice, and rolled in cinnamon sugar!

Pumpkin Ravioli made from scratch - Oh Sweet Cultureshock

Pumpkin Ravioli made from scratch topped with sage butter and roasted pine nuts. Some of the best fall flavors!