Best Burger Recipe - Wholesome Yum - Easy healthy recipes. 10 ingredients or less.

Deconstructing the Perfect Burger (Published 2014)

How to make a great hamburger? Cook on cast-iron pans and griddles, use an 80-20 ratio of meat to fat, sandwich it on a soft bun and don’t overdress.

Easy Barley Risotto with Mushrooms and Goat Cheese • Happy Kitchen

Easy and Healthy Pearl Barley Risotto Recipe with Mushrooms, Goat Cheese and Sage: Creamy perfection packed with nutrients and exquisite flavors!

Slow Cooker Cilantro Lime Shredded Pork - 365 Days of Slow Cooking and Pressure Cooking

Slow Cooker Cilantro Lime Shredded Pork: A zesty, versatile shredded pork that can be served in salads, tacos, burritos, quesadillas or enchiladas. This is a perfect kid-friendly summer slow cooker meal that can also be easily made into a freezer meal.  Pin it for later! Slow Cooker Summer All I want to eat in the summer […]

The Best Apple Fritters Recipe

The best apple fritters you'll ever eat! Delicious Granny Smith apples wrapped and fried in sugary dough will send your taste buds into food heaven!

Healthy Pumpkin Soup - iFoodReal.com

Healthy Pumpkin Soup is made with pumpkin puree, coconut milk and warm spices. It is creamy, delicious, and ready in only 25 minutes!

Burnt Onion and Aubergine Dip

I get many requests for this decidedly brown dip of silky savouriness, the first recipe in my chapter A Loving Defence of Brown Food in Cook, Eat, Repeat, so creamy that you would never guess it’s actually dairy-free and, indeed, vegan. True, anyone in the habit of changing nappies regularly might not find it the most appetising of sights, but one taste of it — full of rich, deep smokiness — and even those not immediately attracted come back for more. I’ve called it a dip, but actually it lends itself as well to a spread on toast or a sauce for pasta; in this latter case, you’ll need to mix in some of the starchy pasta water when you toss the pasta with it, and I like to add some chilli flakes and a little extra squeeze of lemon, too. But as a dip, it is luscious, and if I have a lot of people round, I serve the Beetroot and Chickpea Dip and the Coriander and Jalapeño Salsa alongside; the pink, green and muted ochre like tonally-tinkered-with traffic lights on the table. But it’s a sensational solo act, so there is no need to add anything alongside save for some tortilla chips (if you can get blue corn ones, I urge you to) or whatever else you want to dip into it. If you don't have a baking tray large enough for all the aubergines and onions and need to use two, then be prepared for the cooking time to be longer, and swap the trays around in the oven after about 40 minutes. And if at all possible, I recommend using 3 aubergines as stipulated below, rather than say 2 that come to the same total weight. Obviously, if that choice isn't open to you, it does work with 2, but you will need to cut them into long quarters.

Naan Bread | Based Cooking

A curry serves best with naan that is unleavened bread. Traditionally made in ‘Tandoor or clay oven' but at home, we will be making it in the oven and/or on the stovetop. Naan is not eaten solely but acts as assortments with meat, veggies, or egg items. ⏲️ Prep time: 90 min 🍳 Cook time: 30 min 🍽️ Servings: 4 Ingredients All-purpose flour 3 cups Active dry yeast 1 tbsp Sugar 2 tbsp Warm Milk 1 cup Butter melted 2 tbsp Oil - little to grease Salt - 1 1/2 teaspoons Directions Put the yeast and sugar to warm milk in a large mixing bowl and stir well.

Creamy Pumpkin Risotto

This creamy pumpkin risotto recipe is that it results in a creamy, savory dish always has me craving for seconds.

Silicon Valley's Bloody Plant Burger Smells, Tastes And Sizzles Like Meat

Impossible Foods took a high-tech approach to creating a meat-free burger that replicates the real thing. It's all designed to tempt carnivores to eat less meat. And it's set to hit restaurants soon.

recipe.exchange - Share Your Recipes

A simple, clutter-free way to discover and share your favorite recipes.

Easy creamy pumpkin ricotta pasta - Greenbowl2soul

This pumpkin ricotta pasta is a simple and comforting vegetarian fall pasta recipe with a creamy sauce made with roasted pumpkin and ricotta.

Mutter paneer

Mutter paneer is a traditional north Indian curry. The texture of fresh peas stands up well against the paneer, but frozen is fine too. This can be ready in just 30 minutes, and you won't feel like you're missing out, even though it's veggie. Serve it as a side curry with some naan or rice.

Fully Loaded Carrot Muffins

This is the wholesome fruit- and veggie-packed muffin you'll be thankful to have around on busy mornings when you need breakfast to go.

Roasted Carrots and Parsnips Salad with Citrus Dressing

Maple-roasted carrots and parsnips, crisp fresh radish, creamy goat cheese, toasted pepitas, and mixed greens in a bright citrus vinaigrette.